I adore this blog I came across called, Fluffy Chix Cook Fluff To Fit One Meal At A Time.
How can you not like a blog with a title like that.
So many Low Carb recipes, where do I start.
I thought I would share one of their salad dressing recipes with you so you can travel on over to their blog to view all their recipes and find many of your favorites.
Here is part of the recipe for the Vinaigrette, to see the full recipe, click on the link to view their blog.
2 cloves Garlic, pressed
1 Rounded Tbsp Country Style Dijon (you can sub regular Dijon)
4 Dashes Tabasco Sauce
4 Dashes Lea & Perrins Worcestershire Sauce
Thursday, August 2, 2012
I didn't know then, how many delish recipes for low carbers that were out there.
I've purchased a few cookbooks, saved a gazillion blogs and websites that offer amazing low carb recipes.
I'm now being faced with having to have my Gallbladder out, which is no biggy to me.
I feel that it will make me be more aware of what is going into my body because if it's bad, my body is sure going to tell me, now that my gallbladder will be removed. Well so I've read on some blogs but each body is different.
This will give me a fresh start. I'm going to do this for my self. I'm going to eat real food, real clean food. Why dirty my body with dirty food full of chemicals?
I see how sad my youngest son is knowing I'm going in for surgery. I keep telling him that it isn't anything big and I'll be fine but the fear is still there that he might not have a mommy.
Why would I treat my body with bad food to maybe lesson the time I have with my children family and friends,?
So this day forward, it's all clean eating machine :)
Stay tuned, I'll be posting delish recipes your whole family will love.